26.8.11

Orange blossom cupcakes

1 So, we're back in the kitchen after a lovely, desired and needed summer break.

As we are still a bit in a vacation mood, let's start with a quick and easy recipe but still nontheless mouth watering !!


Yields : 18

Here's what we need : 3

3 eggs, 90g sugar, 90g flour, 1 tablespoon orange blossom water, 40g almond powder.

Here's what we do :

Preheat your oven at 356°F.

Whisk the eggs & sugar in a "bain marie" over medium heat until light yellow, fluffy & doubled up.

Continue whisking out of fire until completly cool down.

Incorporate the flour, almond powder & orange blossom water.

Pour in moulds & cook for 15 minutes.

                                                                                                                             Relax, savour & share !
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4 comments:

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    Contact@eRecipeCards.com

    ReplyDelete
  2. I love the simple taste of the orange blossom, really a nice treat.

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  3. Delicious! I have never tried orange blossom water. I bet it adds wonderful flavor. I will have to see if I can find it:)

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  4. Wonderful! Awesome!
    Delightful and yummy!

    ReplyDelete