25.1.11

champagne & apple granita

2When you're on holiday, far from your usual utensils, kitchenaid robot, oven, baking pans & other usuals friends, and your task is to make a dessert for new year's eve (or any occasion), here is a very simple & "so chic" trick to look at your best !

yelds : 16
 
 here’s what we need :

2 bottles champagne, 80cl apple juice, 80g sugar

here’s what we do :

pour champagne in a plastic bowl, add apple juice then the sugar, stir, then allow to set in the freezer for 12 hours, scratch with a fork evenly to obtain a nice granita, that’s all folks!











 relax, savour & share !

4 comments:

  1. Talk about bringing granita to another level! Love your two main ingredients.....a marriage made in heaven. Cheers!

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  2. What a wonderful flavor combo for a refreshing granita!
    Thanks for visiting my blog!

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  3. Thank you so much for visiting my blog and for your lovely comment. It's a pleasure to meet you. Your granita looks so refreshing and flavorful.

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  4. this would be lovely on a hot summer day! =]

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